Adopting high fibre diet could dramatically cut risk of bowel cancer
Corn biscuits for breakfast; veggie dogs for lunch; okra, tomato and black-eyed peas for tea. It’s probably not a diet to tempt most Americans into shedding a few pounds. But swapping westernised eating habits for the high-fibre diet of millions of people living in rural southern Africa could dramatically cut the risk of bowel cancer … Read more